Frosted Lemonade is the perfect way to enjoy Summer! It’s a classic and delicious lemonade with a sweet twist.
Do you love Chick Fil A’s frosted lemonade? If yes, you’ll love this copycat recipe. It tastes like the original but you can make it at home! Vanilla ice cream is good on its own but you taking it to another lever with fresh-squeezed sweetened lemon juice. this is a perfect treat for hot summer days.
How To Make Frosted Lemonade
Lemonade Mixture – You’ll need to start by first making the lemonade mixture. Mix the water, sugar and lemon juice together and giving it a good stir until it’s fully mixed.
Chill – I like to let the mixture chill before making the frosted lemonade. I’ll put it in the freezer for about 45 minutes until it’s nice and cold.
Blend – For each serving of the frosted lemonade, you’ll want to add 1 cup of the lemonade mixture along with 4 (about 1 1/2 cups) scoops of ice cream to the blender. Blend it until it’s nice and smooth and then serve it immediately.
1 cup Fresh Squeezed Lemon Juice
1/2 cup Sugar
2 1/2 cups Water
Vanilla Ice Cream
Add lemon juice and sugar to pitcher.
If you are using bottled lemon juice, increase amount to 1 1/2 cups.
Stir until sugar is dissolved.
Add water and stir until well mixed.
Refrigerate at least 1 hour to chill.
Add 1 cup chilled lemonade and 2 cups (about 4 scoops) ice cream to blender. If you want it thicker add more ice cream.
Pour into cup and garnish with lemon slice.
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