Cheesy Cauliflower Breadsticks

Cheesy Cauliflower Breadsticks

Cheesy Cauliflower Breadsticks! You’ll love how easy it is to make these cheesy cauliflower breadsticks! They’re the perfect finger food to serve at parties or whip up a batch when you need a tasty, satisfying snack.
  Cheesy Cauliflower Breadsticks

We absolutely love breadsticks at our house! Every Friday night, My Lisa is always asking for breadsticks and usually doesn’t want to share them with anyone!


When Zac, suggested that we find a new way to enjoy our tasty treat and maybe it is a little more healthy, I was all for it.

I can always use more veggies in my diet and so can my family and with our experimenting for the blog, I have found that cauliflower is an amazing blank canvas that can transform your favorite recipes into lower-calorie masterpieces.


I was thrilled, these breadsticks are amazing and you would never know that they are made out of cauliflower! They have the texture of bread and your family will absolutely love them! 

Cheesy Cauliflower Breadsticks


4 cups cauliflower- about 1 large head of cauliflower
4 eggs
2 cups mozzarella cheese
3 teaspoons oregano
4 cloves garlic, minced
salt and pepper to taste
1 to 2 cups mozzarella cheese- for the topping




  • Preheat oven to 425 degrees. Prepare a large baking sheet by spraying with cooking spray or you can use parchment paper.
  • Roughly chop the cauliflower florets. Add the cauliflower to your food processor or blender and pulse until the cauliflower resembles rice.
  • Pour cauliflower into a microwave bowl and put a lid on the bowl if you have one but if you don’t, it will be fine too, you will just have to watch it. Microwave for about 10 minutes but check it because each microwave is so different. It just has to be cooked and tender.
  • In a large bowl, pour cooked cauliflower, 4 eggs, 2 cups of mozzarella, oregano, garlic, salt and pepper. Mix everything together.
  • Pout the mixture onto the prepared baking sheet and shape into bread sticks.
  • Bake the crust for about 25 minutes or until golden brown. The will not be soggy. Once it is golden brown, sprinkle with the remaining mozzarella cheese and put back in the oven for another 5 minutes or until the cheese has melted.
  • Cut them into strips with your pizza cutter, and serve with your favorite marinara sauce.













22 thoughts on “Cheesy Cauliflower Breadsticks”

  1. Those look wonderful! I will stop back by later tonight to join the party! I would love to have you share at This Momma's Meandering Mondays 112! Please stop by and join the fun!

  2. These look delish – as usual! Been seeing so many recipes with cauliflower, gotta try! Thank you for linking up at Pin Worthy Wednesday my dear! 🙂 See you Monday at your party!!!

  3. This really excites me! I am gluten-free and we do make our own pizza crust with rice flour, but I am really excited to try this! I wonder if we could make a pizza on top of it??? The possibilities seem endless! I am going to get me some cauliflower quick! Thanks for linking to #WAYWOW linkup! Hope to see you next Wednesday!!!

  4. These look amazing! I love cauliflower anything and add a bit of cheese and I'm sold! Thank you for linking up with the OMHGWW and sharing!! Hope to see you again next week!!

Leave a Reply

Your email address will not be published. Required fields are marked *

I accept the Privacy Policy

The reCAPTCHA verification period has expired. Please reload the page.

This site uses Akismet to reduce spam. Learn how your comment data is processed.