DELICIOUS NACHO SOUP

DELICIOUS NACHO SOUP

All of the goodness of cheesy nachos packed right into this soup! Cooked to perfection and topped with tortilla chips, this Delicious Nacho Soup will become an instant favorite!

 

Delicious Nacho Soup

 

Our family is pretty big on soups!  It really doesn’t matter what season it is, a large pot of soup will put a smile on our face.

 

This soup is filled with all the flavors of loaded nachos, and every last drop was delicious! It has a bit of a kick thanks to chili powder and red pepper flakes.

 

You can adjust the heat according to your taste by leaving out the red pepper flakes. And of course, you can add more if you like things spicy!

 

 

Garnish this bad boy with your favorite toppings! May we suggest grated cheese, tortilla chips, sour cream, and a sprinkle of cilantro! Of course,  you can add whatever you would like. 

 

 

Fire-roasted tomatoes give the broth a slightly charred and smoky flavor. But if all you’ve got is a can of chopped tomatoes, no worries! It’ll still be the bomb.

 

The cheese is interchangeable as well—whatever you like on your nachos should work here. 

 

 

Delicious Nacho Soup

INGREDIENTS

 
1 tbsp. olive oil
1 onion, chopped
2 cloves garlic, minced
1 tbsp. ground cumin
1 tbsp. chili powder
1 tsp. red pepper flakes
1 (15-oz.) can fire-roasted diced tomatoes
1 (15-oz.) can canned corn
15 oz. can black beans, drained
1 rotisserie chicken, shredded 
4 c. chicken broth
3/4 c. heavy cream
1 1/2 c. shredded Mexican blend cheese

 

Garnish Options: sour cream, crushed tortilla chips, fresh cilantro, chopped tomatoes, and chunks of avocado.

 

DIRECTIONS

 
  1. In a large pot or Dutch oven over medium heat, heat oil. Add onion and cook until tender and golden, 6 minutes, then add garlic, cumin, chili powder, and red pepper flakes and stir until fragrant, 1 minute.
  2. Add fire-roasted tomatoes, corn, black beans, and chicken and stir until combined, then pour over chicken broth.
  3. Bring to a simmer and let cook, 15 minutes, then stir in heavy cream and cheese until melty.
  4. Garnish with sour cream, tortilla chips, cilantro, and tomatoes and serve.

 

 

 

SOUP RECIPES

 

This easy, creamy chicken pasta soup with spinach recipe is simple to make using just a few common ingredients. So delicious, and ready in only 20 minutes!

 

 

Chicken Taco Soup was a dinner idea born out of the things I had in the fridge and pantry. It legit was so good Matt went back for thirds.

 

 

 

Served piping hot with a hunk of crusty bread, this creamy, nourishing butternut squash soup recipe is a fall comfort food at its best.

 


7 thoughts on “DELICIOUS NACHO SOUP”

  1. last year my nearest, dearest Tex-Mex take-out (California Tortilla) stopped serving Nacho or Taco soup. How I’ve missed it. So thanks for the recipe–a nice hot soup as winter comes on.

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