Mouthwatering Apple Crisp

Mouthwatering Apple Crisp – this is absolutely the best apple crisp recipe you’ll try! It’s just perfect homestyle comfort food that’s good for the soul on a cold fall day. And of course, people of all ages love it.

I have decided that I love different crisps for dessert than the traditional pie for the Fall season. I wish I could gather you all around my table to try this and savor and enjoy every last bite of this delicious dish! 

Mouthwatering Apple Crisp
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Ingredients
  1. 6 granny smith apples, peeled and sliced in 1/2 inch pieces
  2. 2 Tbsp granulated sugar
  3. 1 3/4 tsp ground cinnamon, divided
  4. 1 1/2 tsp lemon juice
  5. 1 cup brown sugar
  6. 3/4 cup old fashioned oats
  7. 3/4 cup flour
  8. 1/2 cup cold butter, melted
  9. pinch of salt
Instructions
  1. Preheat oven to 350 F degrees. Butter an 8x8 baking dish, or spray with non-stick cooking spray. Set aside.
  2. In a mixing bowl, add chopped apples, granulated sugar, 3/4 tsp of the cinnamon and lemon juice. Stir to combine, then transfer to prepared baking dish.
  3. In a separate mixing bowl, add topping ingredients (brown sugar, oats, flour, 1 tsp cinnamon, and salt. Mix it well.
  4. Spread topping over apples in baking dish, and gently pat to even it out. Drizzle the butter over the top. Bake 40-50 minutes, until golden brown and bubbly.
  5. We love to serve it with a scoop of vanilla ice cream and a drizzle of caramel. Enjoy!
Lou Lou Girls https://www.loulougirls.com/

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14 thoughts on “Mouthwatering Apple Crisp”

  1. You can never have to much apple crisp! BTW I love your measuring spoons! Thanks so much for sharing your talent with us at the Creative Muster. Looking forward to seeing what you’ll be sharing next week. Pinning!
    Robin😊

  2. All of your fall desserts look SO good! I aught to get baking! the season really does demand it, doesn’t it? I will definitely have to try your apple crisp, It looks incredible. (Found you on Creatively Crafty Link Party)

  3. I love a good, traditional apple crisp! I remember the first time I made an apple crisp. I was only about 8 and I didn’t read the recipe properly so I mixed the topping in with the apples! It tasted weird but good!! Thank you for sharing your delicious recipe with the Hearth and Soul Link Party. Shared on the Hearth and Soul Link Party Facebook page. Have a great weekend!

  4. Just what the doctor ordered for this fall season! I’ve always loved a good apple crisp. I made a prepackaged one recently and it was just eh. Your recipe seems like a much better way to go. Thanks for sharing at Vintage Charm. xo Kathleen

  5. We love Apple Crisp and your recipe looks great! Hope you are having a great week and thanks so much for sharing your awesome post with us at Full Plate Thursday.
    Miz Helen

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