Honey Garlic Baked Pork Steaks

Honey Garlic Baked Pork Steaks are the perfect dinner for you and your family. I could not express in words how good this was!

I’m always looking for good recipes that are different than what I usually do! I forget about pork chops, I love them though, if they are cooked right. Well the store did not have pork chops, so pork steaks it was. They were super juicy and had a little more fat than chops. They absorbed the flavor better. These were absolutely delicious!

Ingredients

  • 2 tablespoons honey
  • 3 cloves of garlic
  • 2 tablespoons soy sauce
  • 1 tablespoon ketchup
  • 1/2 teaspoon oregano
  • 2 pork steaks
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • chopped parsley

Directions

  1. In a ziploc bag combine honey, garlic, soy sauce, ketchup and oregano. Mix until thoroughly combined.
  2. Place pork steaks, and mix it all around. Allow to marinate for 3 hours in the fridge.
  3. Preheat oven to 400 F. Heat the olive oil in a cast iron skillet over medium high heat.
  4. Add the pork steaks and sauce to the skillet; sear the steaks on both sides just until browned, about 2 minutes per side.
  5. Remove from heat, add the butter, and place pork steaks in the preheated oven.
  6. Cook for about 15 to 18 minutes, until cooked through. 160 F.
  7. Remove from oven and transfer the pork shops to a serving plate.
  8. Spoon sauce over the chops and garnish with parsley and serve.

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