Good Morning everybody!! As you are coming home from Black Friday shopping, and are starving, you know there is leftovers in the fridge. It doesn’t seem very much like breakfast?! Well here is a great way to turn your leftovers into the ultimate breakfast food.
Matt and I literally just ate this for breakfast and it’s a winner. I love stuffing, it is my favorite Thanksgiving food! My mom makes the best stuffing ever! Click here for her recipe! I think this is why I love stuffing. Anyways, I love it the next day and the next day and the next. This morning we made stuffing waffles which is way easy to make! This was the breakfast of champions.
3 cups of leftover Stuffing
1 tablespoon of butter
1. Crack the 2 eggs into a medium bowl and then mix them into the stuffing. I used my hands to get it all mixed in well. Mix in the butter.
2. Heat the waffle iron and then place the stuffing in there and cook until golden brown.
3. Serve with cranberry sauce or jam
Enjoy this yummy breakfast!
5 thoughts on “Stuffing Waffles”
Everyone loves waffles, this is a great way to use Thanksgiving leftovers. Thanks so much for sharing with Foodie Friends Friday this weekend. Pinning/sharing.
SUCH a great idea! I'm sure I would love this, especially with a side of cranberry sauce. Thanks so much for sharing with us at Weekend Potluck.
Very clever! I like recipes that allow me to use left overs. It makes me feel wise and efficient.
Oh yum. I used to love stuffing but I no longer do gluten. That is an original idea! Love it! Thanks for joining Home Sweet Home!
I would never have thought to reuse stuffing leftovers like this – very original! Thanks for sharing with us at Merry Monday!