This is another easy but delicious fall recipe!! It makes a great side dish, or even just a great treat! I call it peach
1. Peal, and cut peaches into slices. (Or if you don’t mind the peal, leave in halves)
2. Top with a dollop of butter, and a healthy amount of brown, white sugar, and cinnamon.
3. Bake at 375 degrees for about 30 minutes or until peaches are tender.
This can be served on it’s own, or along side ice cream! Mmm mmm mmm!