Pumpkin Dump Cake
Pumpkin Dump Cake! Doesn’t it feel like this is the perfect time for pumpkin? Everywhere you go you see pumpkin desserts, pasta and so many other delights featuring pumpkin.
I don’t want to disappoint, and let me introduce to you pumpkin dump cake!
Cassie’s husband, Matt, is a total lover of pumpkin recipes, and for the rest of us, it has to be the right fit. This will cake will melt the hearts of the pumpkin lovers in your family and you will receive high praise from those who don’t necessarily love pumpkin. The best part, it’s easy!
- 15 ounces pumpkin puree
- 10 ounces evaporated milk
- 1 cup brown sugar
- 3 eggs
- 1 teaspoon cinnamon
- 1 cup butter, melted
- 1 cup Ritz crackers, crumbs
- 1/2 cup almonds, chopped
- 1 yellow cake mix
- Preheat oven to 350 degrees
- Spray a 9 x 13 inch cake pan with cooking spray.
- In a bowl, mix together, pumpkin, evaporated milk, brown sugar, eggs, and cinnamon.
- Pour the mixture into the prepared pan and then sprinkle the dry cake mix over the top. Then top with Ritz cracker crumbs, and almonds.
- Pour the melted butter evenly over the top.
- Bake for 50 to 55 minutes until center is set and edges are browned.
- Let cool and serve with ice cream or whipped topping
26 thoughts on “Easy Pumpkin Dump Cake”
I love pumpkin things so I’m sure I’d like this!
Interesting. I’ve seen a “dump cake” recipe but it’s just a can of pumpkin puree and a dry cake mix. Combine and back. I’ll have to test this recipe as well. I love pumpkin.
Ooh, yummy! I love dump cakes, but have never tried a pumpkin one! Definitely need to make this soon!
I love all things pumpkin! I need to figure out how to make this gluten-free (perhaps a gluten-free cake mix…) because I probably need this in my life!! Thanks for sharing!
This is just perfect for the upcoming holiday! Thanks for sharing your recipe. Certainly a must try!
This looks AMAZING. I also love all things pumpkin and I love trying out new recipes 🙂 I love that this one looks fairly easy!
Thanks for sharing<3
I love pumpkin and will have to try this recipe. It looks great, and is really different than anything I’ve tried before.
This sounds like an amazing fall comfort food!
I have never heard of pumpkin dump cake! Sounds delicious!!
My husband would love this!
This sounds delicious, am going to have to try this, thanks for sharing.
This looks amazing! and really easy to make. Will try it out tmrw! Thanks for sharing
I have to admit that the name of the cake is a funny one. I’m not too familiar with many pumpkin recipes as it’s not a big thing in the UK but the cake sounds yummy! Might have to give this a try!
Looks yummy. I like pumpkin as a flavour.
Love the idea of a dump cake, because it sounds so easy! Yum!
This looks delicious! I love cake. This gets me interested for the fact that it’s called dump cake. Love the recipe! Saving this recipe!
Se manifique recipe technique! this looks mouth watering and delicious. I Dig pumpkin as a flavour.
Great recipe, sounds yummy!
Omg can we say yum?!?! I just love all things pumpkin!! Must try!
pumpkin anything is alright by me…lol.
We’re not so big on anything pumpkin here, but we love dump cakes! They’re so easy-to-prepare. But I might just give pumpkins another shot – still sounds yummy.
This looks so delicious! Perfect to serve for the holidays 🙂
Always interests me to see the many ways in which pumpkin can be used! Thanks for this one.
This looks so good! I love dump cakes because they are very easy to make! You can’t go wrong with the ingredients either, love this one with the pumpkin! It looks so tasty!
Wow! That sounds delicious! It’s definitely something that the kids and I will enjoy. Thanks, I’m totally keeping the recipe!
This looks delicious! Thanks for sharing it with us at the Funtastic Friday linky party! I hope we’ll see you there again!