Fresh Corn Dip

Fresh Corn Dip

Fresh Corn Dip! I love this time of the season! Fresh veggies are everywhere and nothing tastes better than fresh! It’s almost football season and it’s time to let the tailgating parties begin! When you put the two together, you will understand why you need to try this fresh corn dip!

 

 

fresh corn dip

 

When I was putting this little gem together, I was pretty sure that it was going to be pretty tasty but it was even better than I could imagine! It is full of fresh vegetables and makes the perfect dip or even dinner.

 

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Fresh Corn Dip
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Ingredients
  1. 5 ears corn
  2. cooking spray
  3. 1 whole red onion, diced
  4. 2 cloves garlic, minced
  5. 1 red bell pepper, diced
  6. 1 green bell pepper, diced
  7. 1 Jalapeno, seeded and diced
  8. 2 Tablespoons butter
  9. 8 ounces whipped cream cheese
  10. 1/2 cup Mayonnaise
  11. 1/2 cup sour cream
  12. 16 ounces Mexican blend cheese, shredded
  13. chili powder
Instructions
  1. Preheat oven to 350 degrees.
  2. Spray the corn cobs with cooking spray, and sprinkle with a little salt, and place on the grill for about 10 minutes, turning constantly. Remove corn from the heat to cool. Cut the kernels off the cobs once they're cool enough.
  3. In a skillet over a medium heat, melt the butter and add the onion, garlic, and peppers. Stir and cook for 5 minutes, until the veggies are soft. Remove the skillet from the heat to let the veggies cool a little.
  4. Using a whisk, combine the cream cheese, mayo, sour cream and 2/3 of the cheese. Add the veggie mixture, and the corn. Combine well.
  5. Spread the mixture in a 9 x 9 baking dish and sprinkle with chili powder and the rest of the cheese. Bake for 20 to 22 minutes or until bubbly and golden. Remove from the oven and serve warm with chips!
Lou Lou Girls https://www.loulougirls.com/

 

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DIP RECIPES

 

 

 

 

 

 


15 thoughts on “Fresh Corn Dip”

  1. Stopping by from Thriving on Thursdays link up 🙂 This looks amazing, and maybe it’s the first dip I’ve ever met that I wouldn’t feel guilty just having for supper. (Dips are my favorite – but a big pile of beans and bacon and cheese on chips will just never cut it as supper lol). Thanks for sharing!! Saving to pinterest for later.

  2. I can almost taste this delicious dip, just in time for the game season! Your recipe looks awesome and thanks so much for sharing it with us at Full Plate Thursday. Have a great day and come back to see us real soon!
    Miz Helen

  3. Boy, this looks so very delicious! I wanted to let you know that it’s my feature on this week’s Friday Favorites Linky Party! I can’t wait to try it for myself. Blessings! -Kelly/ underatexassky.com

  4. This looks absolutely delicious and I can’t wait to make this recipe! I’m sure that my boys will totally love eating this!

  5. This looks wonderful! We are all sick in our house and seeking comfort food. This will be a great dish for these cold days when we all just want something warm!

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