Now that I’ve had my baby and am trying to get back in shape I’ve been searching for new healthy recipes. It’s hard to find recipes that actually taste good, so I scored big with this one!!
It’s SOOO good and I don’t even really like Zucchini. Plus it is super easy to make!
2-3 large zucchini
1 jar pesto
1. Cut Zucchini into thin slices and toss in olive oil.
2. In a skillet add Zucchini, pesto, shredded chicken, and dried cranberries.
3. Cook until Zucchini is tender.