(depending on the consistency that you like)
oven to 350 degrees
small bowl combine milk, eggs and vanilla extract; set aside. In the bowl with
mixer combine flour, cornstarch, baking powder, salt and spices.
until dry ingredients are combined. Add the butter and mix on low until butter
is in small pieces.
1/3 of the milk mixture at a time, once the last 1/3 is incorporated, add the
brown sugar. Blend until batter is smooth.
batter into cupcake liners and bake until a toothpick inserted into the middle
comes out clean, or when you press the cupcake top and it pops up, about 30
the cream cheese, butter and vanilla in the bowl and blend on medium high until
light and fluffy, about 3 minutes.
speed to low and add the confectioner’s sugar.
to blend for 2-4 minutes until smooth.
cupcakes and trying different recipes. She has made several ones for birthdays
and celebrations for friends and clients. This is a favorite!!!