Best Ever Banana Pancakes

When you have banana’s coming out your ears and you don’t know what to make, make these Best Ever Banana Pancakes!

Resized_photostudio_1470500745120

Okay, so I have a little bit of an addiction to bananas. For some reason I really like them. Probably because they are cheap to buy and absolutely delicious. Matt is now sick of them and won’t help me eat them. Now they go brown so obviously I throw them in the freezer so I can use them later. Well that hasn’t been happening so now I look and I have over a dozen frozen bananas! It’s almost starting to stress me out because we have made freezer meals and I need to clear out these bananas STAT! We made these pancakes this morning and don’t be surprised if I bring you one maybe 10 loaves of banana bread in the near future because they have got to go! Everyone loves banana bread, right?! Until then, try these banana pancakes to tide you over until then! 

We have a ton of left over honey butter from our family reunion, so we put on the pancakes. It was super good! These pancakes rocked my socks!Resized_photostudio_1470500790263

Ingredients

  • 1 1/2 cups flour
  • 2 tablespoons sugar
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 large, over-ripe banana, peeled
  • 1 cup and a tablespoon of milk
  • 2 large eggs
  • 1 teaspoon vanilla
  • 4 tablespoons butter melted

Directions 

  1. Mash the banana in a large mixing bowl. Then add milk, eggs and vanilla. Whisk until well mixed. Slowly add in melted butter while whisking.
  2. Next whisk in salt, baking powder and sugar. Stir until combined. Last, slowly add flour constantly stirring to prevent clumps. 
  3. Heat non stick skillet to Medium heat. When warm pour a half cup of batter into the pan. When batter begins to show bubble all over the pancake then flip. Cook next side until golden brown.
  4. Serve warm!

Resized_photostudio_1470500841932

Banana Pancakes
Write a review
Print
Ingredients
  1. Ingredients
  2. 1 1/2 cups flour
  3. 2 tablespoons sugar
  4. 2 1/2 teaspoons baking powder
  5. 1/2 teaspoon salt
  6. 1 large, over-ripe banana, peeled
  7. 1 cup and a tablespoon of milk
  8. 2 large eggs
  9. 1 teaspoon vanilla
  10. 4 tablespoons butter melted
Instructions
  1. Directions
  2. Mash the banana in a large mixing bowl. Then add milk, eggs and vanilla. Whisk until well mixed. Slowly add in melted butter while whisking.
  3. Next whisk in salt, baking powder and sugar. Stir until combined. Last, slowly add flour constantly stirring to prevent clumps.
  4. Heat non stick skillet to Medium heat. When warm pour a half cup of batter into the pan. When batter begins to show bubble all over the pancake then flip. Cook next side until golden brown.
  5. Serve warm!
Lou Lou Girls http://www.loulougirls.com/

Print Friendly

6 thoughts on “Best Ever Banana Pancakes”

Leave a Reply

Your email address will not be published. Required fields are marked *