Double Chocolate Toffee Cheese Ball

 
Valentine’s is just right around the corner! I can feel the love in the air, can’t you??? The truth is, I’m trying to do my regular routine and looking for fun and easy ways to make Valentine’s special for my family! I’m all about the easy things that look like you spent a lot of time preparing. My Lisa absolutely loves chocolate! When she get a shake it’s always double chocolate and she is in heaven!
 
If you LOVE chocolate, you will LOVE this! I sat this on the counter and it was gone in no time! Super cute and easy!
 
 
Ingredients: click to print
8 ounce whipped cream cheese
1/2 cup butter, softened
2 Tablespoons brown sugar
1 cup chocolate cake mix
3/4 cup powdered sugar
1/2 cup mini chocolate chips
1/2 cup toffee bits
sprinkles
 
Directions:
 
  • In a large bowl, cream together the cream cheese and butter, about 3 minutes. Add the cake mix, and both sugars and beat until completely blended.
  • Stir in the chocolate chips and toffee bits
  • Criss cross pieces of plastic wrap onto the counter top. Place the mixture in the middle and wrap it up tightly and refrigerate for 1 to 2 hours. If you want, take the ball and place it on a serving tray and shape it into a heart and then cover with your favorite sprinkles!

 

 
 
 

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8 thoughts on “Double Chocolate Toffee Cheese Ball”

  1. Your Cheese Ball looks awesome! Thank you so much for sharing with us for our 5th Anniversary of Full Plate Thursday! Hope you have a fantastic week and hope to see you again real soon!
    Miz Helen

  2. Have you ever considered publishing an ebook or guest authoring
    on other sites? I have a blog centered on the same ideas you
    discuss and would really like to have you share some stories/information. I know my visitors would enjoy your work.
    If you are even remotely interested, feel free to shoot me an e mail.

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